DALLAS, Jan. 20, 2026 /PRNewswire/ — Value Gene Consulting Group today released a new report, “How Humanoids Will Reshape Food Manufacturing,” stating that humanoids could reach mass deployment in the food sector within the next six years. This report provides the only comprehensive analysis of humanoid industrialization in food manufacturing, while many of its insights remain applicable across industries.
Despite heavy investment in automation, efficiency in food manufacturing has decreased by 6% since 2011, while annual workforce turnover has exceeded 30%. Value Gene’s analysis indicates humanoid robots can become a structural solution to these operational fragilities.
Key Findings from the Report:
“Companies can see humanoids years ahead, but the shift will move faster than expected and it’s critical to start experimenting now and prepare for one of the hardest transformations,” said Ozan Ozaskinli and Okan Akgun, Partners at Value Gene Consulting Group. “It won’t be an easy transition, but the food industry is among the best positioned to benefit. However, without standardized, machine-readable processes, even the most advanced robot will fail. Manufacturers must build their operational backbone now to monetize this technology early.”
The report advises manufacturers to begin planning and target launching a pilot within 2026.
The Full Report: https://valuegeneconsulting.com/humanoids-future-of-food-mfg/
Podcast Executive Brief (YouTube, ~12 min): https://youtu.be/SVSWOIVmQDA
Podcast Full Deep-Dive: Value Gene Insight Conversations, available on all major podcast platforms.
About Value Gene Consulting Group Value Gene Consulting Group is a boutique consulting firm specializing in business solutions for the Food and Consumer industries, with a focus on strategy, commercial and operational excellence.
Media Contact: Jordy Lemus, [email protected],
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SOURCE Value Gene Consulting Group


